Strisselspalt hails from the Alsace region of France around Strasbourg and is likely related to German Spalt and/or Hersbrucker hops. Thought to be an old land race, its acreage is dwindling due to its inherent low yield but it survives largely on the back of a strong domestic demand for the variety. It is considered a pleasant continental-style aroma hop featuring subtle spicy notes, with herbal and floral aromas surrounding an undercurrent of citrus and fruit.
| Also Known As | French Strisselspalt, Strisselspalter |
| Characteristics | Pleasant continental-style aroma, herbal, floral, spicy, citrus, fruit |
| Purpose | Aroma |
| Alpha Acid Composition | 1.8%-5.7% |
| Beta Acid Composition | 2.5%-6% |
| Co-Humulone Composition | 20%-27% |
| Country | France |
| Cone Size | Medium |
| Cone Density | Moderate to compact |
| Seasonal Maturity | Mid |
| Yield Amount | 900 kg/hectare (800 lbs/acre) |
| Growth Rate | High to Low |
| Resistant to | Resistant to verticillium wilt |
| Susceptible to | |
| Storability | Retains 60%-70% alpha acid after 6 months storage at 20ºC (68ºF) |
| Ease of Harvest | Moderate |
| Total Oil Composition | 0.6-0.9 mL/100g |
| Myrcene Oil Composition | 35%-52% |
| Humulene Oil Composition | 12%-32% |
| Caryophyllene Oil | 8%-10.3% |
| Farnesene Oil | < 1% |
| Substitutes | Liberty, Hallertau, Mt Hood, Crystal, Hersbrucker |
| Style Guide | Lager, Saison, Blonde Ale, Amber Ale, Belgian Ale, Bock, Maibock, Golden Ale, Belgian Pale Ale |
Additional information
| Weight | .055 kg |
|---|---|
| Dimensions | 5 × 5 × 2 cm |
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