M76 BAVARIAN LAGER YEAST – 10G
A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.
Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.
Attenuation: High
Flocculation: Medium
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 8-14 degrees C (45-57 degrees F).
Storage Recommendations: Store in the fridge
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A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.
Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.
Attenuation: High
Flocculation: Medium
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 8-14 degrees C (45-57 degrees F).
Storage Recommendations: Store in the fridge
Additional information
| Weight | .02 kg |
|---|---|
| Dimensions | 7 × 12 × .5 cm |
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