Blanc – 50g
Hallertau Blanc, daughter of Cascade, was released to the world in 2012. Established on the Hüll farm in the German Hallertau region, it was grown primarily for use in American-style Ales. Hallertau Blanc’s flavor profile is said to be fruity, with wine-like qualities of gooseberry and grass, similar to that of Sauvignon Blanc. It also features a complex aroma profile with notes of cassis and elderflower in addition to grapes, grapefruit and lemongrass. Other notes detected in trials have been passionfruit, pineapple and gooseberry.
Download a data sheet here: Hallertau_Blanc_CMSpecA
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Also Known As | |
Characteristics | Flavors of white-wine and fruit, aromas of cassis, elderflower, grapes, grapefruit and lemongrass. |
Purpose | Aroma |
Alpha Acid Composition | 9%-12% |
Beta Acid Composition | 4.5%-6% |
Co-Humulone Composition | 22%-26% |
Country | Germany |
Cone Size | |
Cone Density | |
Seasonal Maturity | Late |
Yield Amount | 1150-1600 kg/hectare (1020-1420 lbs/acre) |
Growth Rate | |
Resistant to | Resistant to downy and powdery mildew |
Susceptible to | |
Storability | |
Ease of Harvest | |
Total Oil Composition | 0.8-1.5 mL/100g |
Myrcene Oil Composition | 50%-75% |
Humulene Oil Composition | 0%-3% |
Caryophyllene Oil | 0%-2% |
Farnesene Oil | 0%-3.5% |
Substitutes | Nelson Sauvin |
Style Guide |
Additional information
Weight | .055 kg |
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Dimensions | 5 × 5 × 2 cm |
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