Liquid Malt Extract (LME) – 1kg

Pale Liquid Malt extract

Colour: Approximately 6-8 EBC

650g is equivilant to approximately 1kg of grain Malt

Liquid Malt Extract (Lme) is concentrated, unfermented brewery wort, a viscous syrup used in brewing. LME is a common ingredient in malt beverages including beer and whiskey production.

Liquid malt extract only needs to boil (or steep at temperatures over 160 °F/71 °C) for 15 minutes to sanitize it.

R85.00 VAT Incl.

Out of stock

Using malt extract allows for the entire all-grain mashing process to be skipped, which reduces the length of a brew day substantially. ... That means a full all-grain brew day, from the point you start heating the water until the yeast is added to the wort (unfermented beer) in a fermenter can take six hours or more.

Additional information

Weight 1.1 kg
Dimensions 13 × 13 × 20 cm


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